MasterClass
Seasonal Vegetables (149x12)
Date de diffusion: Mar 10, 2022
Chef Crenn shows you how to make a classic French comfort food, parmentier, using zucchini, onions, and carrots instead of meat. Prepare a smooth potato puree to use in the dish and top it with cheese in individual ramekins or a larger serving dish.
- Première: Jan 2014
- Épisodes: 2656
- Abonnés: 1
- En cours
- MasterClass
- Inconnu