Dining with the Chef

Dining with the Chef

Cook Around Japan "Aichi": Mirin Odyssey (2022x5)


Date de diffusion: Fév 15, 2022

Mirin is a fundamental element of Japanese cuisine. We meet the oldest mirin brewer in Aichi Prefecture, and take you on a journey through the world of mirin, from traditional production methods to dishes.

  • Première: Avr 2012
  • Épisodes: 393
  • Abonnés: 5
  • En cours
  • NHK
  • Lundi à 8