Bizarre Foods
How It's Made (17x7)
Date de diffusion: Mar 14, 2017
Andrew circles the globe to discover food making processes old and new. He helps make and eat traditional longevity noodles in Taipei, olive oil on a Morocco mountainside, and coconut-chocolaty butter krak in Philadelphia.
- Première: Fév 2007
- Épisodes: 246
- Abonnés: 93
- Fini
- Travel Channel
- Lundi à 21