MasterClass: Gordon Ramsay Teaches Cooking

Hoisin Chicken and Pickled Daikon (2x10)

Date de diffusion: Jun 19, 2019

Utilizing chicken thighs from Chapter 9: Szechuan Roasted Whole Chicken, Gordon teaches you how to make his crispy hoisin chicken, quick pickles, and his unique plating for this salad meant for sharing.