Ken Hom's Hot Wok
Episode 6 (1x6)
Épisode final de la série
Date de diffusion: Mar 20, 1996
The chef is in San Francisco, where he rustles up a succulent dish of steamed chicken and a pudding of poached ginger pears for Tales of the City author Armistead Maupin, then he takes a trip to Edinburgh to rustle up a quick curry for a bunch of soldiers.
- Première: Fév 1996
- Épisodes: 6
- Abonnés: 0
