Dining with the Chef
Authentic Japanese Cooking: Buttered Clams and Broccoli Rice (2021x9)
Date de diffusion: Mai 03, 2021
Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Buttered Clams and Broccoli Rice (2) Strawberry Shira-ae.
- Première: Avr 2012
- Épisodes: 409
- Abonnés: 5