MasterClass

Szechuan Chicken Breast and Udon Noodles (41x11)

Date de diffusion: Sept 06, 2018

Learn how to make a quick, flavorful, aromatic broth that tastes like it’s been simmering for days, then pair it with udon noodles and the Szechuan-crusted chicken breast—reserved from Chapter 9—for Gordon’s play on chicken noodle soup.