Burgers, Brew & 'Que
Wild Smoke and Fiery Burgers (6x7)
Date de diffusion: Fév 11, 2020
In Palm Springs, Calif., Michael Symon finds a spicy burger that ignites a four-alarm fire, and a chorizo-pineapple burger sings a perfect harmony of sweet and heat. Oklahoma City boasts cheesy grits with a heaping pile of blood orange- and IPA-braised pork. Finally, a classic Reuben sandwich gets a smoky upgrade, and spicy venison bologna raises the bar on a lunchbox favorite in Denver.
- Première: Juil 2015
- Épisodes: 63
- Abonnés: 8
- Fini
- Cooking Channel
- Mardi à 21