Fit To Eat

Fit To Eat

Grilled Shrimp with Sweet Potato Fries (6x8)


Date de diffusion: Sept 09, 2017

Chef Rob makes Grilled Shrimp with Sweet Potato Fries and seared Spinach with onions, Registered Dietitian Rebecca Turner has a tasty way to make and store homemade soup and our guest is MPB’s own Cherita Brent.

  • Première: Avr 2014
  • Épisodes: 77
  • Abonnés: 1
  • En cours
  • PBS
  • Samedi à 13