MasterClass: Gordon Ramsay Teaches Cooking

Roasted Eggplant With Basil and Feta (2x7)

Date de diffusion: Jun 19, 2019

Gordon shares his tips for extracting the bitterness from eggplant and roasting it in its own skin for this vegetarian side dish that quickly comes together. Learn how to incorporate aromatics and Turkish spices for a surprising flavor profile.