Cook's Country

BBQ Thighs and Fried Peach Pies (10x5)

Date de diffusion: Sept 23, 2017

Julia Collin Davison unveils the secrets to the ultimate Barbecue Chicken Thighs to host, Bridget Lancaster. Then, tasting expert Jack Bishop challenges Bridget to a tasting of popcorn. And finally, test cook Bryan Roof demonstrates how to make Fried Peach Pies at home.