New Scandinavian Cooking

New Scandinavian Cooking

Plenty of Foods (13x4)


Date de diffusion: Déc 03, 2016

Inland Norway, the most productive farmland in the country, is visited. Included: veal liver with mushrooms, heather honey and heather oil; toast-infused ice cream; and Norwegian pork roll with apples, dill and fennel.

  • Première: Mai 2003
  • Épisodes: 164
  • Abonnés: 4
  • Fini
  • PBS
  • Samedi