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Season 1
This episode has no summary.
This episode has no summary.
In round two, the chefs make entrees with lamb belly and sour candies.
In round two, the chefs make entrees with lamb belly and sour candies.
The chefs have to make appetizers with fish collars and green chickpeas.
The chefs have to make appetizers with fish collars and green chickpeas.
Four young, hip and hungry chefs face scorpion powder in round one.
Four young, hip and hungry chefs face scorpion powder in round one.
The finalists wonder how to transform bibimbap into a delectable dessert.
The finalists wonder how to transform bibimbap into a delectable dessert.
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