Kitty and Mark make sweets that are perfect to enjoy after dark, including two elegant chocolate treats - gin and lime truffles and salted seashell caramels, while a spectacular raspberry marshmallow makes a perfect dinner party finale.
Kitty and Mark make sweets that are perfect to enjoy after dark, including two elegant chocolate treats - gin and lime truffles and salted seashell caramels, while a spectacular raspberry marshmallow makes a perfect dinner party finale.
Kitty and Mark travel through time celebrating sweets from the past and creating up-to-the-minute treats with some rather un-sweet ingredients. They have their own take on the classics .. show full overview
Kitty and Mark travel through time celebrating sweets from the past and creating up-to-the-minute treats with some rather un-sweet ingredients. They have their own take on the classics walnut whip and sherbet lemon dipper, as well as two new inventions - maple bacon lollies and tequila chillies dipped in chocolate.
This week Kitty and Mark make some sticky lemon and blueberry nougat, a fudge bursting with coffee and ginger cake, some pear and ginger coins and a old fashioned cinder toffee.
This week Kitty and Mark make some sticky lemon and blueberry nougat, a fudge bursting with coffee and ginger cake, some pear and ginger coins and a old fashioned cinder toffee.
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