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Season 1
Nadia Lim & husband Carlos Bagrie take on their biggest project yet - taming 1200 acres of rugged South Otago farmland at Royalburn Station. Follow them on their dream of becoming one of the best farms in the South. S1 Ep1
Nadia Lim & husband Carlos Bagrie take on their biggest project yet - taming 1200 acres of rugged South Otago farmland at Royalburn Station. Follow them on their dream of becoming one of the best farms in the South. S1 Ep1
This episode has no summary.
This episode has no summary.
This episode has no summary.
This episode has no summary.
This episode has no summary.
This episode has no summary.
Nadia and Carlos face the challenge of gardening at 700 Metres above sea level. While a COVID lockdown threatens the very heart of hospitality, Nadia has a few surprises in store
Nadia and Carlos face the challenge of gardening at 700 Metres above sea level. While a COVID lockdown threatens the very heart of hospitality, Nadia has a few surprises in store
Carlos hits the road hoping to add value to his crops. Then, Nadia cooks up a hearty cold-weather feast.
Carlos hits the road hoping to add value to his crops. Then, Nadia cooks up a hearty cold-weather feast.
Lambing season is on the horizon at Royalburn Station, and Nadia cooks up a feast for a family picnic at the family farm.
Lambing season is on the horizon at Royalburn Station, and Nadia cooks up a feast for a family picnic at the family farm.
The market garden is looking to double in size, but are Nadia and Carlos prepared for the size of the upgrade? Plus, Nadia shares her spring carbonara recipe
The market garden is looking to double in size, but are Nadia and Carlos prepared for the size of the upgrade? Plus, Nadia shares her spring carbonara recipe
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