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Season 1
Joanna shares a cherished family favorite -- Grandpa Stevens' classic Lebanese dish, fatayer, served with a Lebanese salad, hummus and baklava for dessert. After finishing up, Joanna surprises her dad with the leftovers of his favorite meal.
Joanna shares a cherished family favorite -- Grandpa Stevens' classic Lebanese dish, fatayer, served with a Lebanese salad, hummus and baklava for dessert. After finishing up, Joanna surprises her dad with the leftovers of his favorite meal.
Joanna makes casserole, cranberry sauce, green bean amandine and dessert.
Joanna makes casserole, cranberry sauce, green bean amandine and dessert.
Joanna makes parmesan chicken, fettuccine alfredo, a salad and tiramisu.
Joanna makes parmesan chicken, fettuccine alfredo, a salad and tiramisu.
Joanna makes French onion dip, potatoes, Philly cheesesteak and brownies.
Joanna makes French onion dip, potatoes, Philly cheesesteak and brownies.
Joanna makes appetizers: cheese balls, baked brie, dip and pretzels.
Joanna makes appetizers: cheese balls, baked brie, dip and pretzels.
Joanna shares her biscuit recipe and favorite ways to eat them.
Joanna shares her biscuit recipe and favorite ways to eat them.
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