In the first programme, he prepares a salad with hard-boiled eggs and mayonnaise, harissa and chorizo, grilled pork chops and burgers with fennel and pistachio, a plum and apple sauce and a swede turnip puree with Parmesan and olive oil.
In the first programme, he prepares a salad with hard-boiled eggs and mayonnaise, harissa and chorizo, grilled pork chops and burgers with fennel and pistachio, a plum and apple sauce and a swede turnip puree with Parmesan and olive oil.
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