Anthony Bourdain: No Reservations

  • Premiered: Jul 2005
  • Episodes: 135
  • Followers: 320
  • Ended
  • Travel Channel
  • Monday at 21
  • Adventure Documentary Food Reality


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Season 8
Episode overview
Air date
Apr 09, 2012
Tony travels to Mozambique and finds himself in a mysterious, post-colonial Africa. From Portuguese ruins on Mozambique Island, to the vibrant metropolis of Maputo, Mozambique doesn't look like anyplace Tony has been so far.
Kansas City
Episode overview
Air date
Apr 16, 2012
Tony Bourdain travels to Kansas City, MO, the BBQ capitol of the world with pal Zamir Gotta in search of the best barbeque. While there, Tony meets up with musicians, Dan and Patrick of The Black Keys for some serious finger licking meat.
Croatian Coast
Episode overview
Air date
Apr 23, 2012
Croatia's Istria and Dalmatia regions are toured. Included: swimming with bluefin tuna; truffle hunting.
Episode overview
Air date
Apr 30, 2012
Once the center of the richest empire in Europe, Lisbon now faces one of the worst financial crises in the EU. But even as it struggles with rising debt and unemployment, Tony finds out that Lisbon is experiencing a cultural and culinary renaissance.
Japan: Cook It Raw
Episode overview
Air date
May 07, 2012
Tony heads to Japan for the gastronomic event that is, "Cook it Raw," which brings together some of the best chefs in the world and throws them into an unfamiliar environment with unknown ingredients.
Episode overview
Air date
May 14, 2012
Anthony Bourdain heeds the calls of his Finnish Facebook fans and takes a trip to Helsinki, Finland. Tony joins musician Sami Yaffa for a liquored-up tour of the world's only pub tram, a .. show full overview
Episode overview
Air date
May 28, 2012
In this episode of No Reservations, Tony Bourdain heads to Tijuana, Mexico and the Baja Peninsula -- a place he admittedly knows very little about.
Episode overview
Air date
Jun 04, 2012
In Penang, Tony Bourdain discovers a beautiful rice and shrimp dish wrapped in a banana leaf that he can't get enough of, then eats fresh snapper on Monkey Beach which surprisingly lives up to its name.
Episode overview
Air date
Sep 03, 2012
Tony visits Austin, Texas, during the annual South by Southwest music festival and hangs out with the band Sleigh Bells for a seafood boil.
Episode overview
Air date
Sep 10, 2012
In Australia, Tony dives with sharks, visits sheep farms and the chic innovative restaurants of the big city, samples fresh seafood, old school charcuterie, and the ubiquitous Australian barbie.
Sex, Drugs, and Rock & Roll
Episode overview
Air date
Sep 17, 2012
Tony dives into the holy trinity - sex, drugs, and Rock & Roll, recording music with Queens Of The Stone Age, making food porn, and burning cocaine in Panama.
Emilia Romagna
Episode overview
Air date
Sep 24, 2012
Tony travels to Emilia Romagna, the "breadbasket of Italy," with acclaimed NYC chef Michael White, sampling the foods that make this part of Italy great.
Episode overview
Air date
Oct 01, 2012
Chef, television host and Burgundy native Ludo Lefebvre, rediscovers the place of his birth on a road trip with Tony in a classic Citroen DS.
Seven Deadly Sins
Episode overview
Air date
Oct 08, 2012
This episode serves up a refresher course on the Seven Deadly Sins: lust over a simple plate of pasta in Rome, disturbing display of wrath in NYC, and a bloody example of sloth in Finland.
Episode overview
Air date
Oct 15, 2012
Rio, a perfect city that is almost impossible to not love. But Tony only wishes that he could enjoy his time more in this Brazilian paradise as he nervously awaits his wife's Jiu Jitsu battle.
Off The Charts
Episode overview
Air date
Oct 22, 2012
Tony experiences a Haitian cemetery on the Day of the Dead, has a Halloween party in Transylvania with Zamir, and heads to Iraq prepped for minefields & death.
Dominican Republic
Episode overview
Air date
Oct 29, 2012
Nearing toward the end of his final tour, Anthony Bourdain travels to the Caribbean for fresh fish and more in the Dominican Republic.
8x18 Show finale
Episode overview
Air date
Nov 05, 2012
On the last leg of his final No Reservations tour, Tony explores the cutting edge food, music, and people of Brooklyn, and also meets the nostalgic characters and stalwarts of the old days.

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