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Sæsoner 9
Udgivelsesdato
Jun 07, 2016
Andrew explores the custom of beef-eating, from brains to BBQ to blood.
Andrew explores the custom of beef-eating, from brains to BBQ to blood.
Udgivelsesdato
Jun 14, 2016
Andrew explores ancient foodways that are vanishing due to modern life.
Andrew explores ancient foodways that are vanishing due to modern life.
Udgivelsesdato
Jul 04, 2016
Andrew heads 'down east' to North Carolina to snack on roast raccoon, pig appendix and raw turtle testicle.
Andrew heads 'down east' to North Carolina to snack on roast raccoon, pig appendix and raw turtle testicle.
Udgivelsesdato
Aug 09, 2016
Andrew Zimmern goes to Cyprus to fill up on stuffed grape leaves and pork belly. From curdling goat milk to sampling sun-dried goat and the world's oldest cookie, Andrew savors the island's ancient edible legacy.
Andrew Zimmern goes to Cyprus to fill up on stuffed grape leaves and pork belly. From curdling goat milk to sampling sun-dried goat and the world's oldest cookie, Andrew savors the island's ancient edible legacy.
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