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Temporada 5
5x1
Salade de Saint-Jacques et tominambours / Lasagnes forestières aux cuisses de canard
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5x2
Œufs mimosa au wasabi / Pastilla de cuisses de volaille aux fruits secs
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5x3
Ravioles de langoustines, crème au basilic / Pain d'épices, fruits confits
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5x5
Merlan pané, beurre monté acidulé aux œufs de poisson / Gâteau aux amandes et griottes
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5x6
Magret de canard aux pruneaux / Mousse au chocolat noir, chantilly caramel
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5x7
Vacherin mont d'or aux saucisses / Tiramisu aux fruits de la passion
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5x8
Tartare de Saint-Jacques au foie gras et pomme verte / Filet de tacaud meunière, risotto de potiron aux amandes
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5x9
Burger savoyard, frites au fromage / Gâteau aux pommes et épices douces
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5x10
Rouleaux de printemps aux crevettes et mangue / Tourte de bœuf aux champignons
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5x11
Soupe de châtaignes au gingembre / Filet de chapon farci au foie gras, lacqué au miel
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5x12
Velouté de potimarron coco, toasts de copeaux de foie gras / Pigeon en croûte de sel, condiment aux dattes
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5x13
Huîtres chaudes aux algues / Linguine de Saint-Jacques, crème de banyuls
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5x15
Terrines d'escalopes de foie gras poêlées au chou / Moelleux à l'orange
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5x16
Velouté de cresson au curry / Tourte de cabillaud aux légumes
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5x17
Chevreuil rôti aux airelles / Omelette norvégienne à l'amande
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5x19
Foie gras poêlé aux fruits et épices / Filet de dorade en croûte de brioche, pommes au four
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5x20
Carpaccio de saumon aux baies roses et citron / Caille au beurre de truffe, marrons et clémentine
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5x21
Boeuf mariné, vinaigrette asiatique / Rôti de cabillaud au lard, jardinière de légumes
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5x22
Croustillants de chèvre chaud, noix et magrets séchés / Cannellonis farcis à la bolognaise
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5x24
Ravioles de pommes de terre à la volaille rôtie / Soufflé glacé à la mangue
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5x25
Final da Temporada
Soupe feuilletée aux champignons / Saumon grillé aux épices tandoori et panais
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