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Every night, Master (Kaoru Kobayashi) is busy with customers at the restaurant he runs. He has a worried face, looking at the funerary urn which someone left at his restaurant. His customers also talk about the funerary urn.
Every night, Master (Kaoru Kobayashi) is busy with customers at the restaurant he runs. He has a worried face, looking at the funerary urn which someone left at his restaurant. His customers also talk about the funerary urn.
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When people finish their day and hurry home, his day starts. His diner is open from midnight to seven in the morning. Pork, miso soup combo, beer, sake and shochu is all that he has on
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When people finish their day and hurry home, his day starts. His diner is open from midnight to seven in the morning. Pork, miso soup combo, beer, sake and shochu is all that he has on his menu. Nevertheless, he makes whatever his customers request as long as he has the ingredients for it.
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