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The old Venice is no more. The rising sea-level, overabundance of tourists and high cost of living has caused most of the Venetians to flee the once grand city. But for those Venetians
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The old Venice is no more. The rising sea-level, overabundance of tourists and high cost of living has caused most of the Venetians to flee the once grand city. But for those Venetians who have stayed behind, there is now a struggle to hold on to their heritage, culture and way of life. David sets out to find the Venice that tourists don’t often see and is slowly disappearing. A city of rich tradition and deep roots, and that’s more than just gondolas and carnavale.
Rome, the eternal city, is often referred to as an open air museum, where it’s beautify really is second to none. However in the past few years, Rome has undergone many changes,
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Rome, the eternal city, is often referred to as an open air museum, where it’s beautify really is second to none. However in the past few years, Rome has undergone many changes, revealing what many call the new face of Rome. In search of some of the old traditional parts of the city, David explores the Jewish Ghetto and samples classic Roman dishes like coratella, baccala and carciofi alla giudìa, while learning how Romans are holding onto their heritage in these changing times.
Spending time with a few socially-minded Roman chefs and entrepreneurs, David learns how they have opened their kitchens and restaurants to give training and jobs to the influx of
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Spending time with a few socially-minded Roman chefs and entrepreneurs, David learns how they have opened their kitchens and restaurants to give training and jobs to the influx of immigrants who now call the city their home, as well as supporting the children of these migrants with social programs encouraging them to learn music, dance and cooking. Outside the city, a project has been set up in Italy’s largest women’s jail, training inmates in making cheeses and giving a new hope and skillset to these reformed criminals.
David explores the traditional roots of the Roman people, but he has to leave the city centre for that. A group of talented young chefs and foodies now see themselves as the gatekeepers
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David explores the traditional roots of the Roman people, but he has to leave the city centre for that. A group of talented young chefs and foodies now see themselves as the gatekeepers of Roman food traditions as they serve up the dishes they grew up on, with their own unique spin.
Rome has always been a multicultural city, and that’s apparent now, more than ever. David spends a few days with members of the world renowned musical group, L’Orchestra di Piazza
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Rome has always been a multicultural city, and that’s apparent now, more than ever. David spends a few days with members of the world renowned musical group, L’Orchestra di Piazza Vittorio, a band mostly of immigrants, that has achieved International success. He speaks with the Piccola Orchestra di Tor Pignaterra, a smaller youth group, which has nurtured the children of migrants from lower-class neighbourhoods and allowed them to express their creativity through music, while breaking down cultural barriers and stereotypes.
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