Taco Chronicles

  • Prömiyeri: Tem 2019
  • Bölümler: 21
  • Takipçiler: 20
  • Devam eden
  • Netflix
  • Cuma saat 3
  • Documentary Food Reality

Sezonlar:

Bölümleri izlendi olarak işaretlemek için oturum açman gerekiyor. Giriş yap veya kaydol.

Sezon 2
2x1
Suadero
Episode overview
Yayınlanma tarihi
Eyl 15, 2020
Urban and nocturnal, the suadero taco is the perfect hangover cure. It's the Mexican cousin to American beef brisket, but with more spice and bite.
2x2
Cochinita
Episode overview
Yayınlanma tarihi
Eyl 15, 2020
The cochinita pibil is a Mayan pit-roasted pork delicacy, passed down over the centuries and preserved, even after colonization, like a sacred ritual.
2x3
Cabrito
Episode overview
Yayınlanma tarihi
Eyl 15, 2020
The cabrito, or kid taco, springs from a goat herding tradition that can be traced to Iran and Lebanon. It's now become emblematic of northern Mexico.
2x4
American Taco
Episode overview
Yayınlanma tarihi
Eyl 15, 2020
The American taco is, of course, an import — but much changed after assimilation! Distinguished by its hard or puffy shell, it's still delicious.
2x5
Burrito
Episode overview
Yayınlanma tarihi
Eyl 15, 2020
The convenience of the burrito — a good-sized flour tortilla tucked in at both ends so nothing wrapped inside spills — is from Mexico's northern states.
2x6
Birria
Episode overview
Yayınlanma tarihi
Eyl 15, 2020
To dunk or not to dunk? To spoon or not to spoon? The crucial aspect of the birria taco is its broth, a sumptuous blend of goat meat juices and spices.
2x7 Sezon finali
Pescado
Episode overview
Yayınlanma tarihi
Eyl 15, 2020
The best fish tacos come from the Mexican Pacific coast, with a nod to Japan for the crispy, tempura-like breading and emphasis on freshness.

Eğer eksik bir bölüm veya afiş varsa (ve TheTVDB üzerinde mevcutsa) dizi için güncelleme talebinde bulunabilirsin:

Dizi için güncelleme talep et

Bu diziyi beğendiysen, bunlardan da hoşlanabilirsin: