Restaurant: Impossible

  • Prömiyeri: Oca 2011
  • Bölümler: 278
  • Takipçiler: 114
  • Bitti
  • Food Network
  • Perşembe saat 20
  • Food Reality

Sezonlar:

Bölümleri izlendi olarak işaretlemek için oturum açman gerekiyor. Giriş yap veya kaydol.

Sezon 3
3x1
Moss' Prime Rib & Spaghetti House
Episode overview
Yayınlanma tarihi
Şub 08, 2012
When Chef Robert Irvine gets to Moss' Prime Rib and Spaghetti House in Elyria, OH, he soon realizes that the problems of this restaurant go beyond the subpar food. Owners Robert and .. show full overview
3x2
Chatterbox
Episode overview
Yayınlanma tarihi
Şub 15, 2012
Chef Robert Irvine often sees restaurant owners with little experience and lofty ideas of how to run a restaurant, but Lynn, the owner of Chatterbox in Windham, New Hampshire, takes the .. show full overview
3x3
Anna Maria's
Episode overview
Yayınlanma tarihi
Şub 22, 2012
Chef Robert Irvine has seen many dirty and neglected restaurants, but none have made him physically ill like Anna Maria's in Scranton, PA. The Italian eatery's glory days, and last .. show full overview
3x4
Del's
Episode overview
Yayınlanma tarihi
Şub 29, 2012
When Chef Robert Irvine visits Del's in Pittsburgh, PA, it's clear that the biggest issue with this failing 62-year-old icon is not the food or décor, but owner Marianne. Under the .. show full overview
3x5
Woody's Tupelo Steakhouse
Episode overview
Yayınlanma tarihi
Mar 07, 2012
When Chef Robert Irvine first sees Woody's Tupelo Steakhouse in Tupelo, MS, it's clear why owner Feather and her mom, Tricia, are drowning in debt. The dining room is a dusty, dark cave .. show full overview
3x6
Valley View
Episode overview
Yayınlanma tarihi
Mar 14, 2012
The Valley View Restaurant in Quarryville, PA is failing for a litany of reasons. This tiny diner located in the heart of Amish country is suffering from an outdated décor and menu, as .. show full overview
3x7
Pelican Grill
Episode overview
Yayınlanma tarihi
Nis 25, 2012
Chef Robert Irvine swoops in to save the Pelican Grill, a small breakfast and lunch place in Seabrook, Texas. Owners John and Laura are losing $2,000 a month and their savings can only .. show full overview
3x8
Mama Lee's
Episode overview
Yayınlanma tarihi
May 02, 2012
Chef Robert Irvine is tasked with turning around Mama Lee's Soul Food Restaurant in San Antonio, Texas, a four-year-old restaurant that has never turned a profit and is only weeks away .. show full overview
3x9
Pappas Restaurant
Episode overview
Yayınlanma tarihi
May 09, 2012
Chef Robert Irvine's latest mission takes him to Pappas Restaurant in Benicia, Calif., a family-owned Greek restaurant on the brink of extinction. Michael "Pappa" has owned and operated .. show full overview
3x10
Ristorante Barolo
Episode overview
Yayınlanma tarihi
May 16, 2012
When Giovanni and his partner Christina purchased Ristorante Barolo in Aptos, C.A., 10 years ago they hoped the combination restaurant and hotel would be the perfect fit for them and .. show full overview
3x11
University Grill
Episode overview
Yayınlanma tarihi
May 23, 2012
Chef Robert Irvine heads to Burlington, N.C., in an attempt to save the University Grill. The five-year-old establishment was opened by siblings Eleni, George and Manny to help provide .. show full overview
3x12
Pollard's Bar-B-Que
Episode overview
Yayınlanma tarihi
May 30, 2012
Chef Robert Irvine heads to Memphis to save a failing barbecue restaurant that's experiencing growing pains after upgrading from a takeout operation to a giant eat-in restaurant only .. show full overview
3x13 Sezon finali
White House Edition
Episode overview
Yayınlanma tarihi
Haz 13, 2012
Michelle Obama tasks Chef Irvine with a unique challenge at Horton's Kids in Washington, D.C., a nonprofit community center that provides afterschool meals, a resource room and family cooking classes.

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