Ekstralar
Yayınlanma tarihi
Nis 28, 2020
In First We Feast's new series "Burger Scholar Sessions" (premieres May 5th), Burger Scholar George Motz teaches you everything you need to know about cooking regional hamburgers. George
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In First We Feast's new series "Burger Scholar Sessions" (premieres May 5th), Burger Scholar George Motz teaches you everything you need to know about cooking regional hamburgers. George has eaten thousands of burgers in the last 18 years of research, and now he's on a mission to share his knowledge of method. From the Texas smoked burger, to the Mississippi slugburger, to the Tennessee deep-fried burger, hamburger history is alive and well in George Motz's kitchen. Here is your ultimate master class on regional hamburgers.
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Yayınlanma tarihi
Eyl 21, 2020
The Motzman returns for Season 2 of Burger Scholar Sessions! George Motz is on a mission to explore every single regional hamburger out there—no matter how bizarre. Now, he's taking you
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The Motzman returns for Season 2 of Burger Scholar Sessions! George Motz is on a mission to explore every single regional hamburger out there—no matter how bizarre. Now, he's taking you on the hamburger journey of a lifetime. Learn the fascinating backstory behind the original double cheeseburger; get messy with a hyper-regional chili burger; and race through the regional toppings speed round—featuring the butter burger, green chili burger, and olive burger! This is your burger masterclass. This is Burger Scholar Sessions. Catch the Season 2 premiere Monday, Sept 28th 11am ET!
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0x3
George Motz's Burger Scholar Sessions is Back for Season 3!
Episode overview
Yayınlanma tarihi
Şub 15, 2021
Our national treasure George Motz is back for another season of Burger Scholar Sessions! And guess what people? There's still more work to be done! More hamburger history to uncover!
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Our national treasure George Motz is back for another season of Burger Scholar Sessions! And guess what people? There's still more work to be done! More hamburger history to uncover! More regional specialties to cook at home! From the juicy steakhouse burger, to the viral ramen burger, to the hyper-regional fast-food icon Swensons of Ohio, Motz is giving you the keys to unlock hamburger perfection. In the words of George, "We must protect the hamburger at all costs!" Catch the Season 3 premiere Monday 2/15 at 11am EST.
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0x4
A Burger Scholar Teaches His Son How to Make the Perfect Cheeseburger
Episode overview
Yayınlanma tarihi
Nis 05, 2021
In this very special bonus episode, Burger Scholar George Motz is passing on his burger skills to his 13-year-old son, Mac! That's right. While Mac has had the good fortune of eating his
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In this very special bonus episode, Burger Scholar George Motz is passing on his burger skills to his 13-year-old son, Mac! That's right. While Mac has had the good fortune of eating his dad's burgers his entire life, he's never actually made one himself. In an effort to raise $50,000 for Common Threads—a non-profit that provides cooking instruction for kids—George will teach his son how to cook his favorite lacy-edge smashburger. Will Mac live up to his dad's expectations? Will he pass the hamburger IQ test!? Tune in to find out.
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Yayınlanma tarihi
Ağu 16, 2021
urger Scholar George Motz won't stop until everyone appreciates the American hamburger. That's right, your favorite burger scholar is back for Season 4! And there's TONS of ground to
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urger Scholar George Motz won't stop until everyone appreciates the American hamburger. That's right, your favorite burger scholar is back for Season 4! And there's TONS of ground to cover. We've got college-town classics from the Midwest. More weird, one-of-a-kind toppings for your smashburgers (cashews and Fluff!). International icons like the 'wet burger' from Turkey and the 'gravy burger' from Denmark. And a crazy science experiment where George gets to live out one of his ultimate fantasies. To top it all off, we have a special guest this season too: Hot Ones host Sean Evans! Get ready for some heat. Tune in Monday 8/23 @ 11am ET for the Season 4 premiere. LET'S DO THIS!
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Yayınlanma tarihi
Eki 04, 2021
You asked for it, Internet, so here it is: A comprehensive guide of every single time Burger Scholar George Motz burns himself in the kitchen. Are you ready for this s**t storm? Get this man some Neosporin, stat!
You asked for it, Internet, so here it is: A comprehensive guide of every single time Burger Scholar George Motz burns himself in the kitchen. Are you ready for this s**t storm? Get this man some Neosporin, stat!
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Yayınlanma tarihi
Şub 14, 2022
On this Valentine's Day, it's only fitting that we give you the gift of burgers. Get ready for another season of Burger Scholar Sessions, a.k.a., George Motz's love letter to the
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On this Valentine's Day, it's only fitting that we give you the gift of burgers. Get ready for another season of Burger Scholar Sessions, a.k.a., George Motz's love letter to the American hamburger! Strange toppings for your smashburgers, like Bearnaise sauce and gyro meat? Check! Steamed hamburger history? Oh yeah! Secrets for grilling the perfect backyard burger? Yup! We've even got international burger icons like the Aussie Burger With the Lot and Canada's 'Fat Boy.' Oh, and did we mention special guests too? That's right! Matty Matheson is joining George for a deep dive into Canadian burgers. And to top it all off, we've even got a special Fan Appreciation episode. Just you wait! Burger Scholar Sessions Season 5 premieres Monday 2/21. Tune in at 11am ET.
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