The MasterChef judge reconnects with his homeland's culinary heritage by cooking up a selection of Aussie delights. In the first of a two-part episode filmed in Sydney, he enjoys scallop kebabs at a family barbecue.
The MasterChef judge reconnects with his homeland's culinary heritage by cooking up a selection of Aussie delights. In the first of a two-part episode filmed in Sydney, he enjoys scallop kebabs at a family barbecue.
In the first of a two-part episode filmed in Tasmania, the MasterChef judge goes diving for the luxury seafood abalone, makes sushi and prepares a naval feast.
In the first of a two-part episode filmed in Tasmania, the MasterChef judge goes diving for the luxury seafood abalone, makes sushi and prepares a naval feast.
The MasterChef judge continues his culinary adventure in Tasmania, visiting a unique brewery and cattle farm, before feasting on fish and chips and a seafood salad.
The MasterChef judge continues his culinary adventure in Tasmania, visiting a unique brewery and cattle farm, before feasting on fish and chips and a seafood salad.
In the first of a two-part episode filmed in Queensland, the MasterChef judge prepares lunch for lifeguards by the Great Barrier Reef, and goes spear-fishing for crabs.
In the first of a two-part episode filmed in Queensland, the MasterChef judge prepares lunch for lifeguards by the Great Barrier Reef, and goes spear-fishing for crabs.
