Once overfished to dangerous levels, wild redfish are once again thriving on the Gulf Coast, thanks to a healthy balance of sustainable aquaculture and wild caught practices—and a group of passionate Houston anglers working to keep it that way.
Once overfished to dangerous levels, wild redfish are once again thriving on the Gulf Coast, thanks to a healthy balance of sustainable aquaculture and wild caught practices—and a group of passionate Houston anglers working to keep it that way.