Gordon serves food that's big on flavour but light to eat. Recipes include sourdough bread and crushed avocado, mackerel ceviche with fennel salad, griddled chicken with chickpeas, and lemon and basil granita.
Gordon serves food that's big on flavour but light to eat. Recipes include sourdough bread and crushed avocado, mackerel ceviche with fennel salad, griddled chicken with chickpeas, and lemon and basil granita.