Man's Greatest Food

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  • : 46
  • : 2
  • Cooking Channel
  • 21
  • Food Reality

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3
3x1
Tacos
Episode overview
Roger scours the country for the 15 best tacos, with filling options that include pork, fish and alligator in hard, soft or even puffy shells.
3x2
Local Legends
Episode overview
Fifteen of America's best dishes that have achieved local legend status, including deep-dish pizza, patty melts, spaghetti and meatballs, clambake and lobster roll.
3x3
Cajun Cuisine
Episode overview
Roger Mooking showcases 15 of the very best Cajun dishes in America, covering all the classics, crawfish, red beans and rice, gumbo, jambalaya and andouille sausage and some surprises.
3x4
Meat
Episode overview
Roger Mooking visits the most creative chefs in the U.S. to get their mouthwatering secrets for meaty celebrations that include whole hog barbecue, buffalo meatloaf and more.
3x5
Extreme
Episode overview
The featured chefs are creating the most jaw-dropping dishes on the food scene; Whether it's bigger or hotter, everything from pizza to burgers to ice cream is taken to the max.
3x6
Global Grub
Episode overview
Roger Mooking takes 15 gastronomical trips for the most exotic, flavorful and spicy foods all without leaving the U.S.; The featured chefs create classic international meals from Ethiopia, Thailand, Mexico and more in their own American kitchens.
3x7
Smoked
Episode overview
Roger Mooking crisscrosses America to count down 15 of the best steaks, wings, Reubens and more; salt-cured country ham to smoked fish chowder, bacon bourbon rib-eye steak to smoky s'mores pancakes.
3x8
Saucy
Episode overview
Sticky toffee pudding, super spicy wings, a fondue burger, drunken scallops and chocolate plus barbecue; the tastiest, sauciest meals to grace a plate or tingle a taste bud.
3x9
Soul Food
Episode overview
Roger Mooking joins chefs in their own kitchens as they honor the traditions of comforting and flavorful soul food dishes; including ribs, catfish, barbecue, oxtail, pork chops and cornbread.
3x10
Street Eats
Episode overview
Roger Mooking searches for the best food to eat on the fly, from food trucks to roadside stands. He joins chefs in their kitchens as they share their secrets to making the most amazing mobile pizza, wraps, frozen treats and more.
3x11
Hidden Treasures
Episode overview
Roger Mooking travels the U.S. to find classics with a twist and unexpectedly delicious pairings; he visits the chefs in their own kitchens to find out how they create these surprising and mouthwatering dishes.
3x12
Appetizers
Episode overview
Roger Mooking starts the meal off right with 15 of the best appetizers in the United States. From nachos and chicken wings to oysters, fries and more, Roger's going coast-to-coast to find the best!
3x13
Desserts
Episode overview
Roger Mooking skips straight to the sweets as he dives headlong into the 15 best desserts offered in the United States. From the rich and chocolatey to the fruity and flavorful, Roger's .. show full overview