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  • : 6
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  • National Geographic Wild
  • 19
  • Documentary

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1
1x1
Restaurant Earth
Episode overview
Tonnes of living things get chomped, chewed and swallowed every day. Take a sneak peek at the various 'dishes' available in the giant restaurant we call Earth.
1x2
Crunchy Insects
Episode overview
Insects and other arthropods are not to everyone's tastes, but, for a diverse mix of clientele, they do the job nicely.
1x3
The Fruit Of Temptation
Episode overview
Fruits come in all shapes and sizes, but they share the same purpose: to attract animals and entice them to spread their seeds.
1x4
Very Old Meat
Episode overview
Some prefer their steak rare or well done, but it takes a certain kind of animal to enjoy their meats rotting... not for the faint-hearted.
1x5
Pasta
Episode overview
Many species possess digestive systems specially designed to obtain the greatest nutritional value from grass, a plentiful but hard to digest menu item.
1x6
The Big Buffet
Episode overview
Dumpster diving takes on a whole new meaning as we join a group of opportunistic diners for a scavenge.