Taste Of Australia With Hayden Quinn

Join Hayden as he goes on the hunt for fresh trout, organic produce and glittering gems.

Tomatoes, sausages and buffalo mozzarella are on the menu as Hayden travels through the Mid North Coast.

Join Hayden on a trip through Sydney’s food bowl, the lush and fertile Hawkesbury region.

Hayden falls in love with the spectacular scenery and unbeatable produce of the South Coast.

Join Hayden as he visit the cherry capital of Australia and discovers the award-winning produce grown in the area.

Join Hayden as he drives along the Murrumbidgee River, exploring local indigenous culture, regional produce and an unexpected beach.

Join Hayden as he visits the Tweed region of northern NSW to cruise the river and discover restaurants, farms and distilleries.

Join Hayden as he tours the Sapphire Coast on the far South Coast of NSW to sample artisan sourdough, visits oyster leases and pull mussels from Twofold Bay.

Join Hayden as he visits Western Sydney and discovers a traditional Turkish bakery, a kimchi factory and vast parklands.

Join Hayden as he explores the city, visiting Manly, Sydney Harbour, Cockatoo Island and the famous Sydney Fish Markets.