River Cottage

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  • : 113
  • : 4
  • Channel 4
  • Documentary Food

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19
19x1
Roast Pork, Black Pudding and Gooseberries
Episode overview
Hugh kicks off the series with a surprising cooking demonstration - but will his guests buy into strawberries in a savoury dish?
19x2
Blueberry Coronation Chicken and Two Course Pasty
Episode overview
The River Cottage gang give sports day food a fruity twist with blueberry coronation chicken. Hugh also revives the coal miner's classic - a two course pasty containing meat and pudding.
19x3
Pizza, Blackberry Beer and Chicken Pie
Episode overview
Hugh Fearnley-Whittingstall takes on a pizza challenge: can he get his pear and stilton pizzas past the 'meat feast' lovers at the local pub?
19x4
Plum Compote, Waldorf Salad and Flapjacks
Episode overview
As summer turns to autumn, Hugh's serving up some classic dishes, including plum compote, a fancy plum Waldorf salad and some fruity flapjacks that revive some bananas past their best.

Characters