Rick Stein: From Venice to Istanbul

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  • : 7
  • : 2
  • BBC Two
  • 21
  • Documentary Food Travel

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0x1
Extra - Venice
Episode overview
Rick Stein embarks on a new gastronomic road trip from Venice to Istanbul and enjoys 'John Dory Carlina' – a dish linked to the island of Torcello deep in the heart of the Venetian lagoon.
0x2
Extra - Croatia
Episode overview
Rick Stein continues his gastronomic journey from Venice to Istanbul and tries his hand at foraging for shellfish on the island of Korcula, which is also famous for its Grk wines.
0x3
Extra - Albania
Episode overview
Rick Stein continues his Byzantine odyssey from Venice to Istanbul and is joined by his son, Jack, in Albania to sample Butrint's famous rope grown mussels.
0x4
Extra - Northern Greece
Episode overview
Rick Stein's journey brings him to the town of Preveza in Northern Greece where he observes local ladies cooking a dish of cuttlefish with spinach.
0x5
Extra - Turkey
Episode overview
Continuing his journey from Venice to Istanbul, Rick Stein enjoys an Aegean Beef Stew in the hilltop village of Sirince in Western Turkey.
0x6
Extra - Western Turkey
Episode overview
Rick Stein's epic journey from Venice to Istanbul is nearing completion in Western Turkey, where he joins the Seferihisar women's cooperative to learn local culinary artisan skills.
0x7
Extra - Istanbul
Episode overview
Rick Stein's culinary odyssey has brought him from historic Venice to the legendary city of Istanbul where he is invited by a friend for a home cooked lunch of bulgur pilaf with chicken.

Characters