Restaurant: Impossible

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  • Food Network
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  • Food Reality

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19
19x1
The Sinking Anchor
Episode overview
Robert ventures to Louisville, TN, to help the owner of The Anchor.
19x1
The Sinking Anchor
Episode overview
Robert ventures to Louisville, TN, to help the owner of The Anchor.
19x2
R.E.S.P.E.C.T.
Episode overview
Robert Irvine travels to Tampa, FL, to check out Mr. B's Southern Kitchen and finds a failing restaurant that is tearing siblings Ninkia and Calvin apart
19x3
Floundering Fish House
Episode overview
Robert Irvine visits Z Fish House in landlocked Loudon, Tenn., where the owner, Ed, needs a life preserver. Robert helps Ed rediscover his passion and lead his staff to success. Then .. show full overview
19x3
Floundering Fish House
Episode overview
Robert Irvine visits Z Fish House in landlocked Loudon, Tenn., where the owner, Ed, needs a life preserver. Robert helps Ed rediscover his passion and lead his staff to success. Then .. show full overview
19x4
Sub Shop SOS
Episode overview
Robert Irvine visits Spring Hill, Fla., where Turnpike's Rest Stop is suffering due to a communication breakdown between the owner and her daughter, and their oversized subs are the root .. show full overview
19x4
Sub Shop SOS
Episode overview
Robert visits Turnpike's Rest Stop in Spring Hill, Florida, and quickly realizes that a communication breakdown and oversized subs are behind this failing business.
19x5
Restoring a Reputation
Episode overview
At Deraney's Two City Tavern in small-town Barnesville, Ga., owner Christopher is losing his family home, his restaurant and his reputation. Robert Irvine must help him understand his .. show full overview
19x6
A Friendship in Peril
Episode overview
Robert Irvine has to save more than a restaurant at J's in Waveland, Miss. Owners Louis and Jeff are months from losing everything, including their friendship of 40 years. Robert has to .. show full overview
19x7
Big Trouble in Tennessee
Episode overview
Big Tom's Backyard Grill and Bar in Cleveland, Tenn., has turned from a dream into a nightmare, and it's costing owners Tom and Sabrina their marriage. With Tom on the brink of another .. show full overview
19x8
Irish Eyes Are Frowning
Episode overview
Katie has bitten off more than she can chew at Grille No. 13 in Waldorf, Md. She's $350,000 in debt and has no time to spend with her infant daughter. Robert Irvine must teach Katie to .. show full overview
19x9
Soul Food in the Dark
Episode overview
At Soul Food in the Park in York, Penn., owner Audra makes up for her lack of knowledge and confidence by yelling at her husband. Robert Irvine and his team race the clock to completely .. show full overview
19x10
The Sinking Ship Inn
Episode overview
Ship Inn, a fine dining restaurant in Exton, Penn., has veered completely off course and is sinking under the owner Michael's overbearing management style and $895,000 of debt. Robert .. show full overview
19x11
Resentment on the Bayou
Episode overview
Greg and Janice, the married owners of On The Bayou in Milwaukee, Wis., can't stop fighting, and it's destroying their restaurant and relationship, leaving them with nothing but debt and .. show full overview
19x11
Resentment on the Bayou
Episode overview
Greg and Janice, the married owners of On The Bayou in Milwaukee, Wis., can't stop fighting, and it's destroying their restaurant and relationship, leaving them with nothing but debt and .. show full overview
19x12
The Dutiful Son
Episode overview
Robert Irvine travels to Milwaukee where owner Abel runs Mexican Village, a Tex-Mex restaurant. Purchased as a gift for his mother and grandfather, it's drowning in debt and destroying .. show full overview
19x13
Delusions of Grandeur
Episode overview
In Orland Park, Ill., brothers Yaser and Nader are close to losing their French bistro, Gaston's. They blame the competition for their restaurant's failures, and Robert Irvine must .. show full overview
19x14
Extreme British Makeover
Episode overview
Expat Lee has lost all hope and is on the brink of losing his restaurant, From Across the Pond, in Colleyville, Texas. In a very personal two-day transformation, Robert Irvine tries to .. show full overview
19x15
A Big Mess in Texas
Episode overview
Chef Robert Irvine travels to Joshua, Texas, to save a failing Tex-Mex restaurant. Owners Carmen and Wayne are serving subpar food, and the environment in the restaurant is toxic. To top .. show full overview
19x16
Big Ego, Big Trouble
Episode overview
At Soul Food in the Park in York, Penn., owner Audra makes up for her lack of knowledge and confidence by yelling at her husband; Robert Irvine and his team race to completely renovate her rundown building and help Audra overcome her anger issues.
19x17
Dirtiest. Kitchen. Ever.
Episode overview
Chef Robert Irvine heads to the Jalisco Cafe in San Diego and tackles one of the filthiest kitchens of his career; with endless obstacles and only 48 hours to turn this restaurant around, the challenge might actually be impossible.
19x18
Burnt Out in Berkeley
Episode overview
In Berkeley, Calif., 50-year legacy restaurant KC's BBQ is on the brink of closure; chef Robert Irvine must help the owner regain his self-confidence, treat his daughter like a true partner and accept change in order to save their family restaurant.
19x19
Virtually Impossible
Episode overview
Chef Robert Irvine travels to Loveland, Colo., to revive a family-run Mexican restaurant. Owners Ritchie and his mother Alma haven't made a dime since they opened six years ago. Ritchie .. show full overview
19x19
Slumping Sales in San Jose
Episode overview
Chef Robert Irvine finds The Breakfast Place in San Jose, Calif., struggling to stay open; the co-owners are burnt out and don't have the confidence to lead their staff; Robert must try to save their friendship and business before it's too late.
19x20
Out with the Old, In with the New
Episode overview
Chef Robert Irvine travels to San Diego to save Kaiserhof, a German restaurant that's stuck in the past. The owner and chef, Peter, is afraid to make changes for fear of disturbing his .. show full overview
19x22
Not So Peachy Keen
Episode overview
When Chef Robert Irvine pulls off the highway to visit Denos I-76, a diner in Keenesburg, Colo., he finds the owner, Darlene, abandoned by her employees and working herself into the .. show full overview

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