Monteith's Wild Food Challenge

Mark Southon and Wylie Dean kick-start the series on the wild West Coast in Greymouth before heading to Geraldine to meet some of the locals.

Mark Southon and Wylie Dean are off to two of our biggest cities, Christchurch and Wellington in search of New Zealand's most `out-there' grub in the Monteiths Wild Food Challenge.

This episode has no summary.

This episode has no summary.

This episode has no summary.