Food Paradise

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  • : 256
  • : 8
  • Travel Channel
  • 21
  • Documentary Food Reality Travel

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11
11x1
Lay It On Thick
Episode overview
From lobster smothered in melted Monterey Jack cheese to s'mores with gooey handmade marshmallows drenched in chocolate, this coast-to-coast tour finds the most indulgent, thickly coated culinary creations ever made.
11x2
Handheld Happiness
Episode overview
Checking out eateries for handheld food, with no bowls, plates or utensils to get in the way; with bags of seafood in Chicago, arepas stuffed with meat in Minneapolis, chicken fingers in New York City, and breakfast tacos in Austin, Texas.
11x3
Carb Overload
Episode overview
It's time to ditch the protein and reach for the carbs in this over-the-top tour of foods to satisfy any carb craving. A trip to California turns up a pizza topped with pasta and a .. show full overview
11x4
Donut Shop
Episode overview
A bacon, egg and cheese breakfast sandwich made on a sweet glazed doughnut; doughnuts loaded with barbecue brisket; doughnut burgers and doughnut French onion soup.
11x5
Keepin' It Retro
Episode overview
A pair of period pharmacies on both coasts, a Jewish deli in Texas, a hot dog temple in Tennessee and a classic, chrome-clad diner in Minnesota; from massive old-fashioned sundaes and skyscraper sandwiches to towering patty melts and doughnuts.
11x6
Hey Butter Butter
Episode overview
Hot lobster rolls and blue crab spaghetti get dressed in robes of butter at restaurants in Boston and New York; bakeries in San Francisco, Washington, DC and Atlanta bring butter to new heights in their flaky pastries.
11x7
Noodle Nirvana
Episode overview
From New York City Sicilians serving spaghetti in a cone, to a Vietnamese chef in Venice Beach rolling ramen noodles in a burrito, these chefs think way outside of the pasta box.
11x8
Food On Fire
Episode overview
From a chili pepper-topped pizza in Atlanta, to European-style porchetta flame-roasted on a food truck in San Francisco, Food Paradise goes coast to coast on the hunt for sweat-inducing fiery food.
11x9
Brain Freeze
Episode overview
From seriously seismic shakes in Hawaii to super-size sundaes in New Orleans, Food Paradise gets a taste of the sweet life with some of the coolest frozen treats around.
11x10
Egg-Streme Eats
Episode overview
From Japanese-flavored breakfast egg skillets in Hawaii to an update on Eggs Benedict in New Orleans, the egg comes first as Food Paradise cracks open an array of egg-cellent creations.
11x11
Chow Down Meat Town
Episode overview
From slow-smoked bison ribs in Colorado to chicken wings topped with cinnamon sugar and icing in Rhode Island, hunting down proteins that satisfy every carnivorous craving.
11x12
Worth The Wait
Episode overview
From an Arizona joint's chicken fried steak smothered in gravy to sweet, fluffy doughnuts in Rhode Island, getting in line to find dishes that diners don't mind waiting hours to sink their teeth into.
11x13
Bigger Is Better
Episode overview
From an omelet made with 15 eggs and six meats in Rhode Island to a two pound, softball-size meatball served on top of a mountain of spaghetti in Missouri; looking for dishes served in gargantuan portions.

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