United States of Bacon

  • : 2012
  • : 12
  • : 3
  • 21
  • Food Reality

:

.

1
1x1
Pork Wings
Episode overview
30, 2012
Chef Todd Fisher travels across America in search of kitchen creations that highlight bacon in this series, which begins in Milwaukee with a visit to a restaurant that serves a .. show full overview
1x2
The Bacon 'Turtle' Burger
Episode overview
30, 2012
A trip to Chicago includes a deep-dish pizza topped with bacon; and a triple-decker BLT. Todd also visits Morrie O'Malley's Hot Dogs
1x3
Chicken Fried Bacon
Episode overview
06, 2013
Todd heads to California's Bay Area and while in the town of Orinda, he discovers Harlan Sanders' original chicken recipe; at a 160 year-old mile-house, Todd saddles up for a massively meaty burger; Todd drops in on a mom and pop BBQ joint.
1x4
The Death Muffin
Episode overview
13, 2013
Todd heads to Atlanta, Ga. to dine on a bacon version of the classic comfort food combo of fried chicken and waffles; Todd pairs a pint of beer with an awe-inspiring bacon cheeseburger; Lastly, Todd gets his bacon fill at a vintage gas station.
1x5
The Porker
Episode overview
22, 2013
Todd travels to Detroit, where he meets the makers of an all-pork sandwich. Also: a burger concoction that features four types of bacon.
1x6
The Walking Ched Burger
Episode overview
29, 2013
Todd visits Des Moines, Iowa; and enjoys a sandwich featuring thick-cut bacon and an array of pork; he dines at a restaurant known for serving wonderful pork chops and snacks on bite-sized bacon-wrapped appetizers.
1x7
The Bacon Hot Dog
Episode overview
05, 2013
On the streets of Seattle, Todd catches up to a pork-slinging pig truck serving great BBQ; in a tiny butcher shop, Todd tackles classic meals with a twist of bacon; a Seattle burger institution that builds a tower of bacon every day.
1x8
The Jack Back Sammie
Episode overview
12, 2013
Todd travels to Los Angeles, Calif. and slices into a savory pepper steak, smothered with bacon; Todd takes a seat inside a barbecue smokehouse to experience a Cajun stuffed chicken wrapped in pit-smoked bacon; a food truck dedicated to bacon.
1x9
Bacon Jar-B-Que
Episode overview
19, 2013
Todd meets a bacon fanatic while visiting Baltimore, and samples some local twists on the porky delicacy.
1x10
Turbacon Sandwich
Episode overview
26, 2013
Todd discovers bacon tacos, bacon burgers and a bacon Bloody Mary in Philadelphia; sandwich shop in which almost everything has a touch of bacon.
1x11
The Big Filler Burger
Episode overview
31, 2013
Todd's in Portland for some pig-centric food; Todd's first stop is a mom and pop burger joint with a monstrous sandwich known as the Filler; Todd's next stop is an 80-year-old sausage kitchen with a one of a kind smokehouse.
1x12
Bacon Seahorse
Episode overview
31, 2013
Todd samples bacon loaded pizza in Pittsburgh; taste of bacon in a local brewery.