MasterClass

IMDb TVDB Trailer
  • : 2014
  • : 2658
  • : 1
  • MasterClass
  • Documentary

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11
11x1
Introduction
Episode overview
18, 2016
Welcome to Gordon Ramsay's kitchen. Meet the Michelin star chef and learn what he has got planned for his students.
11x2
Gordon's Journey: Learning from Masters
Episode overview
18, 2016
Learn how Gordon became one of the most recognizable chefs in the world. Hear how his passion for cooking brought him from his mother's home to some of the world's greatest kitchens.
11x3
Method: Kitchen Layout
Episode overview
18, 2016
Take a tour of Gordon's own kitchen as he shares the design concepts driving its layout. He'll show you how just a few good pots, pans, utensils, and a hot plate are all you need to get cooking.
11x4
Mastering Ingredients: Vegetables & Herbs
Episode overview
18, 2016
Do ugly vegetables taste better? Which are the most versatile herbs? Gordon shows you how to select great produce to create phenomenal dishes.
11x5
Make: Poached Egg & Mushrooms on Brioche
Episode overview
18, 2016
Learn how to make perfect poached eggs every time as Gordon shows you how to master one of his go-to breakfast dishes.
11x6
Method: Knife Skills
Episode overview
18, 2016
Knife skills: The basics are so important. Gordon shows you how to properly sharpen and hold these critical tools, and the best ways to practice and improve your knife skills.
11x7
Make: Elevated Scrambled Eggs
Episode overview
18, 2016
Even in a restaurant kitchen, cooking eggs is one of the most difficult tasks. Learn how to make the perfect scrambled eggs and elevate them by adding sea urchin and white truffle.
11x8
Method: Breaking Down a Whole Chicken
Episode overview
18, 2016
Butchery 101. Learn how to get every ounce of goodness from a chicken by breaking it down into parts.
11x9
Make: Chicken Suprême with Root Vegetables
Episode overview
18, 2016
Ditch dry chicken. From the stove to the oven, learn how Gordon creates a simple, yet delicious entrée using this humble protein. You won't want to miss the way Chef Ramsay roasts his root vegetables before plating this dish.
11x10
Mastering Ingredients: Fish & Shellfish
Episode overview
18, 2016
Learn Gordon's top tips on what to look for at the fishmongers to make sure you only get the best quality ingredients.
11x11
Gordon's Journey: Becoming a Master
Episode overview
18, 2016
Gordon details his path for mastering his craft, from opening his first restaurant, to gaining his third Michelin star, and to building a culinary empire.
11x12
Method: Breaking Down a Whole Fish
Episode overview
18, 2016
Do you find the thought of tackling a whole fish intimidating? Gordon gives you a step-by-step tutorial on how to fillet a whole salmon.
11x13
Make: Salmon with Shellfish Minestrone
Episode overview
18, 2016
Gain essential tips and tricks for cooking skin-on fish fillets. Gordon shows you how to perfectly cook salmon and create a delicious, light supper with an elegant shellfish and vegetable minestrone.
11x14
Method: Making Pasta Dough
Episode overview
18, 2016
While studying in Italy, Gordon learned the process of creating handmade fresh pasta for incredible Italian dishes. Now, he's sharing what he's learned with you.
11x15
Method: Rolling Pasta Dough
Episode overview
18, 2016
Gordon shows you how to roll out delicate, paper thin pasta that's perfect for ravioli, tortellini, fettuccine, and a variety of other noodles.
11x16
Make: Lobster Ravioli
Episode overview
18, 2016
Since its opening, only one dish has remained on the menu at three Michelin star Restaurant Gordon Ramsay: lobster ravioli. Now, Gordon shares the recipe for its signature filling and shows you how to shape and fill your ravioli to perfection.
11x17
Mastering Ingredients: Beef, Lamb & Pork
Episode overview
18, 2016
Gordon didn't always have the luxury of cooking with expensive ingredients. Here he shows you how to get the most from a variety of cuts of beef, lamb and pork.
11x18
Make: Beef Wellington
Episode overview
18, 2016
He's served over a million of this classic dish all around the globe! Now, Gordon demystifies his iconic Beef Wellington for you to share this showstopper with friends and family.
11x19
Advice for Life
Episode overview
18, 2016
The path hasn't always been easy for Gordon. Listen to his universal advice for how to succeed.
11x20
Closing
Episode overview
18, 2016
Wrap up your MasterClass with a few final words of encouragement from Gordon.

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