• : 1993
  • : 20
  • : 7
  • BBC One
  • 9
  • Comedy

:

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1
1x1
Personnel
Episode overview
28, 1993
The premiere episode serves primarily to set up the series and introduce the main character, Gareth Blackstock, a master chef with an obsessive drive for culinary perfection, no friends .. show full overview
1x2
Beyond the Pass
Episode overview
04, 1993
After Le Chateau Anglais is forced into receivership, Gareth and Janice prepare to buy the restaurant. To make the purchase, they have to sell their home and car, as well as meet with a .. show full overview
1x3
Subject to Contract
Episode overview
11, 1993
Chef's plan to buy Le Chateau is stalled by inability to sell the house. A sentimental conversation about living in the house turns into an argument between Gareth and Janice when .. show full overview
1x4
The Big Cheese
Episode overview
25, 1993
Gareth is busy perfecting his salmon mousse to prepare for a visit to Le Chateau Anglais by celebrity chef and gourmet Albert Roux. At the same time, he is trying to find a source for .. show full overview
1x5
Fame Is the Spur
Episode overview
04, 1993
Gareth does interviews with journalists and agrees to have a documentary filmed in the kitchen to publicize the restaurant. When Everton accidentally releases some live crawfish, .. show full overview
1x6
Rice and Peas
Episode overview
11, 1993
Gareth's father, who left the family when Gareth was a child and has never been close to him, stops by the restaurant. He makes fun of the French high cuisine style of Le Chateau and .. show full overview
1x7
A Bird in the Hand
Episode overview
24, 1993
This episode has no summary.

Characters