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Stagione 8
Data di messa in onda
Giu 21, 2004
In this episode of Unwrapped, join host, Marc Summers, as he gathers some sunny tidbits about picnics. Discover how cold cuts got their name, watch as paper plates are processed and see
.. show full overview
In this episode of Unwrapped, join host, Marc Summers, as he gathers some sunny tidbits about picnics. Discover how cold cuts got their name, watch as paper plates are processed and see how hot dogs are prepared. Uncover potato salad secrets and get the inside scoop on how Fritos are fried. Finally, check out a picnic essential.... plastic utensils!
Data di messa in onda
Giu 28, 2004
Check out Washington's chocolate monuments, see how flag candy is concocted, and discover Dairy Queen's patriotic pops. Find out which cookie pays tribute to our country, and watch as "Fourth of July" berries are born.
Check out Washington's chocolate monuments, see how flag candy is concocted, and discover Dairy Queen's patriotic pops. Find out which cookie pays tribute to our country, and watch as "Fourth of July" berries are born.
Data di messa in onda
Lug 04, 2004
Join host, Marc Summers, as he takes a trip down the Boardwalk. Check out a company whipping up cotton candy, cool off with frozen lemonade,learn why custard is making a comeback, and watch as caramel and corn get mixed up. All this and more!
Join host, Marc Summers, as he takes a trip down the Boardwalk. Check out a company whipping up cotton candy, cool off with frozen lemonade,learn why custard is making a comeback, and watch as caramel and corn get mixed up. All this and more!
Data di messa in onda
Lug 11, 2004
Join host, Marc Summers, as he shines the spotlight on the stars of Hollywood food! Check out a company making cookies of famous movie faces, get a behind the scenes look at bon-bons, visit Hollywood's hot dog haven, and more.
Join host, Marc Summers, as he shines the spotlight on the stars of Hollywood food! Check out a company making cookies of famous movie faces, get a behind the scenes look at bon-bons, visit Hollywood's hot dog haven, and more.
Data di messa in onda
Lug 19, 2004
Join host Marc Summers as he cools down with a look at chilly treats. Discover how the Nestle Crunch bar and the Drumstick are created. Find out how to put together an ice palace, and
.. show full overview
Join host Marc Summers as he cools down with a look at chilly treats. Discover how the Nestle Crunch bar and the Drumstick are created. Find out how to put together an ice palace, and check out a cover for your ice cream cone. And taste Cinci's "Chilli."
Data di messa in onda
Ago 02, 2004
Marc Summers "pours" over the secrets of 'spirits.' Head to a bourbon factory, visit with an antique bottle collector and learn the story behind Bacardi. Next, see rum cakes churned out by the dozens a meet the maker of Mean Green Margarita Salt.
Marc Summers "pours" over the secrets of 'spirits.' Head to a bourbon factory, visit with an antique bottle collector and learn the story behind Bacardi. Next, see rum cakes churned out by the dozens a meet the maker of Mean Green Margarita Salt.
Data di messa in onda
Ago 16, 2004
Join host, Marc Summers, as he uncovers fiery food secrets. Bite into a sauce so hot, it's "insane," see how atomic jelly beans are prepared, and check out a frozen pop that's hot and spicy! Next, see how Morton Salt gets a little "kick," and more!
Join host, Marc Summers, as he uncovers fiery food secrets. Bite into a sauce so hot, it's "insane," see how atomic jelly beans are prepared, and check out a frozen pop that's hot and spicy! Next, see how Morton Salt gets a little "kick," and more!
Data di messa in onda
Set 06, 2004
Check out how fake lemons get filled up with real stuff, discover the mistery behind Seven Up, and drop in on the classic lemon drop. Learn the secret behind Lime Sherbet and visit a man
.. show full overview
Check out how fake lemons get filled up with real stuff, discover the mistery behind Seven Up, and drop in on the classic lemon drop. Learn the secret behind Lime Sherbet and visit a man crazy for all things lime. Also, get a taste of a frozen lemon treat.
Data di messa in onda
Set 13, 2004
Host Marc Summers is catching all sorts of fish food. Get a line on a rainbow of goldfish, see how seafood is served in a spread, and visit the largest fish market in the country! Then get a hook on Long John Silver's history, and even more!
Host Marc Summers is catching all sorts of fish food. Get a line on a rainbow of goldfish, see how seafood is served in a spread, and visit the largest fish market in the country! Then get a hook on Long John Silver's history, and even more!
Data di messa in onda
Set 20, 2004
Marc Summers is picking up on berry treats! Find out how strawberry bon-bons get their filling, chill out with a taste of frozen berries on a stick, and see how the verona cookie gets it's fill. Check out Faygo, visit Knottsberry Farm and more!
Marc Summers is picking up on berry treats! Find out how strawberry bon-bons get their filling, chill out with a taste of frozen berries on a stick, and see how the verona cookie gets it's fill. Check out Faygo, visit Knottsberry Farm and more!
Data di messa in onda
Set 27, 2004
Join Host Marc Summers and visit a castle filled with cheese, a building made of salt and a palace built of corn. Stop in the biggest Mexican restaurant around and get moo-ving at a dairyland delight. Plus find out how Stuckey's got going.
Join Host Marc Summers and visit a castle filled with cheese, a building made of salt and a palace built of corn. Stop in the biggest Mexican restaurant around and get moo-ving at a dairyland delight. Plus find out how Stuckey's got going.
Data di messa in onda
Ott 11, 2004
Check out the history behind cherrios, learn about the life of a lifesaver, and see how sea foam moves from water to mountains. Discover how swiss cheese gets those holes, and look at a sweet ring that's just peachy. All this and more!
Check out the history behind cherrios, learn about the life of a lifesaver, and see how sea foam moves from water to mountains. Discover how swiss cheese gets those holes, and look at a sweet ring that's just peachy. All this and more!
Data di messa in onda
Gen 10, 2005
Join host Marc Summers for a peek at silly shapes. Check out a company making krazy straws, a candy designed like a dog, see how tweety bird becomes a crunchy character, discover the secret behind hershey's Swoops and more!
Join host Marc Summers for a peek at silly shapes. Check out a company making krazy straws, a candy designed like a dog, see how tweety bird becomes a crunchy character, discover the secret behind hershey's Swoops and more!
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