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Stagione 1
Data di messa in onda
Dic 30, 2012
Chef Todd Fisher travels across America in search of kitchen creations that highlight bacon in this series, which begins in Milwaukee with a visit to a restaurant that serves a
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Chef Todd Fisher travels across America in search of kitchen creations that highlight bacon in this series, which begins in Milwaukee with a visit to a restaurant that serves a cheeseburger topped with bacon and peanut butter. Also: a bar that hosts a daily bacon happy hour; breakfast at Frank's Diner; and the Comet Café's bacon-wrapped meat loaf.
Data di messa in onda
Dic 30, 2012
A trip to Chicago includes a deep-dish pizza topped with bacon; and a triple-decker BLT. Todd also visits Morrie O'Malley's Hot Dogs
A trip to Chicago includes a deep-dish pizza topped with bacon; and a triple-decker BLT. Todd also visits Morrie O'Malley's Hot Dogs
Data di messa in onda
Gen 06, 2013
Todd heads to California's Bay Area and while in the town of Orinda, he discovers Harlan Sanders' original chicken recipe; at a 160 year-old mile-house, Todd saddles up for a massively meaty burger; Todd drops in on a mom and pop BBQ joint.
Todd heads to California's Bay Area and while in the town of Orinda, he discovers Harlan Sanders' original chicken recipe; at a 160 year-old mile-house, Todd saddles up for a massively meaty burger; Todd drops in on a mom and pop BBQ joint.
Data di messa in onda
Gen 13, 2013
Todd heads to Atlanta, Ga. to dine on a bacon version of the classic comfort food combo of fried chicken and waffles; Todd pairs a pint of beer with an awe-inspiring bacon cheeseburger; Lastly, Todd gets his bacon fill at a vintage gas station.
Todd heads to Atlanta, Ga. to dine on a bacon version of the classic comfort food combo of fried chicken and waffles; Todd pairs a pint of beer with an awe-inspiring bacon cheeseburger; Lastly, Todd gets his bacon fill at a vintage gas station.
Data di messa in onda
Gen 22, 2013
Todd travels to Detroit, where he meets the makers of an all-pork sandwich. Also: a burger concoction that features four types of bacon.
Todd travels to Detroit, where he meets the makers of an all-pork sandwich. Also: a burger concoction that features four types of bacon.
Data di messa in onda
Gen 29, 2013
Todd visits Des Moines, Iowa; and enjoys a sandwich featuring thick-cut bacon and an array of pork; he dines at a restaurant known for serving wonderful pork chops and snacks on bite-sized bacon-wrapped appetizers.
Todd visits Des Moines, Iowa; and enjoys a sandwich featuring thick-cut bacon and an array of pork; he dines at a restaurant known for serving wonderful pork chops and snacks on bite-sized bacon-wrapped appetizers.
Data di messa in onda
Feb 05, 2013
On the streets of Seattle, Todd catches up to a pork-slinging pig truck serving great BBQ; in a tiny butcher shop, Todd tackles classic meals with a twist of bacon; a Seattle burger institution that builds a tower of bacon every day.
On the streets of Seattle, Todd catches up to a pork-slinging pig truck serving great BBQ; in a tiny butcher shop, Todd tackles classic meals with a twist of bacon; a Seattle burger institution that builds a tower of bacon every day.
Data di messa in onda
Feb 12, 2013
Todd travels to Los Angeles, Calif. and slices into a savory pepper steak, smothered with bacon; Todd takes a seat inside a barbecue smokehouse to experience a Cajun stuffed chicken wrapped in pit-smoked bacon; a food truck dedicated to bacon.
Todd travels to Los Angeles, Calif. and slices into a savory pepper steak, smothered with bacon; Todd takes a seat inside a barbecue smokehouse to experience a Cajun stuffed chicken wrapped in pit-smoked bacon; a food truck dedicated to bacon.
Data di messa in onda
Feb 19, 2013
Todd meets a bacon fanatic while visiting Baltimore, and samples some local twists on the porky delicacy.
Todd meets a bacon fanatic while visiting Baltimore, and samples some local twists on the porky delicacy.
Data di messa in onda
Feb 26, 2013
Todd discovers bacon tacos, bacon burgers and a bacon Bloody Mary in Philadelphia; sandwich shop in which almost everything has a touch of bacon.
Todd discovers bacon tacos, bacon burgers and a bacon Bloody Mary in Philadelphia; sandwich shop in which almost everything has a touch of bacon.
Data di messa in onda
Mag 31, 2013
Todd's in Portland for some pig-centric food; Todd's first stop is a mom and pop burger joint with a monstrous sandwich known as the Filler; Todd's next stop is an 80-year-old sausage kitchen with a one of a kind smokehouse.
Todd's in Portland for some pig-centric food; Todd's first stop is a mom and pop burger joint with a monstrous sandwich known as the Filler; Todd's next stop is an 80-year-old sausage kitchen with a one of a kind smokehouse.
Data di messa in onda
Mag 31, 2013
Todd samples bacon loaded pizza in Pittsburgh; taste of bacon in a local brewery.
Todd samples bacon loaded pizza in Pittsburgh; taste of bacon in a local brewery.
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