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Stagione 9
Data di messa in onda
Lug 29, 2025
Twelve diverse amateur baking enthusiasts are put through a series of intricate challenges to find Australia's Best Amateur Baker.
Twelve diverse amateur baking enthusiasts are put through a series of intricate challenges to find Australia's Best Amateur Baker.
Data di messa in onda
Ago 05, 2025
The remaining amateur bakers compete in three challenges for Biscuit Week to make Decorated Sandwich Biscuits, Pistachio Shortbread and a Biscuit Diorama.
The remaining amateur bakers compete in three challenges for Biscuit Week to make Decorated Sandwich Biscuits, Pistachio Shortbread and a Biscuit Diorama.
Data di messa in onda
Ago 12, 2025
In Pie Week, our remaining amateur bakers compete to make their signature Party Pies, a Galette des Rois, and a fruity Tangram Pie.
In Pie Week, our remaining amateur bakers compete to make their signature Party Pies, a Galette des Rois, and a fruity Tangram Pie.
Data di messa in onda
Ago 19, 2025
In Bread Week, our remaining amateur bakers create Mini Bagels, Turkish bread with Za'atar and showstopping Reveal Bread.
In Bread Week, our remaining amateur bakers create Mini Bagels, Turkish bread with Za'atar and showstopping Reveal Bread.
Data di messa in onda
Ago 26, 2025
Tropical week gets fruity as our remaining amateur bakers make Tropical Tarts, a Mille Feuille and Meringue Bombes.
Tropical week gets fruity as our remaining amateur bakers make Tropical Tarts, a Mille Feuille and Meringue Bombes.
Data di messa in onda
Set 02, 2025
For Little and Large week, the remaining amateur bakers serve up tiny tiered cakes, make a giant chocolate eclair and create a whole biscuit city.
For Little and Large week, the remaining amateur bakers serve up tiny tiered cakes, make a giant chocolate eclair and create a whole biscuit city.
Data di messa in onda
Set 09, 2025
It's Japan week, and our remaining amateur bakers tackle Shokupan Buns, a Matcha & Black Sesame Crepe Roll and show off their Double Fromage Cheesecakes.
It's Japan week, and our remaining amateur bakers tackle Shokupan Buns, a Matcha & Black Sesame Crepe Roll and show off their Double Fromage Cheesecakes.
Data di messa in onda
Set 16, 2025
It's Patisserie Week as our remaining bakers compete for a spot in the finale, creating an En Croute, a Spiced Charlotte Ruse and Modern Vienoisserie.
It's Patisserie Week as our remaining bakers compete for a spot in the finale, creating an En Croute, a Spiced Charlotte Ruse and Modern Vienoisserie.
Data di messa in onda
Set 23, 2025
This episode has no summary.
This episode has no summary.
Data di messa in onda
Set 30, 2025
This episode has no summary.
This episode has no summary.
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