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Stagione 1
Data di messa in onda
Ott 12, 2015
Chef Lynn Crawford’s search for great Canadian recipes takes her to St. John’s Newfoundland while Noah Cappe dons a lobster bib to sample Nova Scotia’s best meals.
Chef Lynn Crawford’s search for great Canadian recipes takes her to St. John’s Newfoundland while Noah Cappe dons a lobster bib to sample Nova Scotia’s best meals.
Data di messa in onda
Ott 12, 2015
Chef Lynn Crawford explores rural Ontario to experience the old world influence of farm country fare while Noah Cappe savours a new world of flavours in Toronto’s suburbs.
Chef Lynn Crawford explores rural Ontario to experience the old world influence of farm country fare while Noah Cappe savours a new world of flavours in Toronto’s suburbs.
Data di messa in onda
Ott 12, 2015
Chef Lynn Crawford asks if there is more to please the Prairie palate than delicious perogies while Noah Cappe warms up with tasty treats in chilly Winnipeg.
Chef Lynn Crawford asks if there is more to please the Prairie palate than delicious perogies while Noah Cappe warms up with tasty treats in chilly Winnipeg.
Data di messa in onda
Ott 12, 2015
Chef Lynn Crawford takes off to Tofino to explore the recipes that define West Coast living while Noah Cappe takes a more tourist approach to his taste of Vancouver Island.
Chef Lynn Crawford takes off to Tofino to explore the recipes that define West Coast living while Noah Cappe takes a more tourist approach to his taste of Vancouver Island.
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