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Stagione 1
Data di messa in onda
Mar 26, 2023
Mexico City is one of the world's emerging food destinations, and it's also Eva Longoria's second home. Longoria takes us to some of her favorite eating spots, but in this constantly evolving city, there is always more to explore.
Mexico City is one of the world's emerging food destinations, and it's also Eva Longoria's second home. Longoria takes us to some of her favorite eating spots, but in this constantly evolving city, there is always more to explore.
Data di messa in onda
Apr 02, 2023
In the jungles of Yucatán State, on the eastern edge of Mexico, Longoria explores the home of the ancient Maya, where a fierce pride in that ancestry still permeates every custom and dish, even in the most innovative kitchens.
In the jungles of Yucatán State, on the eastern edge of Mexico, Longoria explores the home of the ancient Maya, where a fierce pride in that ancestry still permeates every custom and dish, even in the most innovative kitchens.
Data di messa in onda
Apr 09, 2023
Travelling to the mountains of Southern Mexico, Longoria discovers the hidden magic of Oaxaca that boasts some of the finest ingredients in Mexico, including chocolate, corn, tomatoes and the much-loved quesillo cheese.
Travelling to the mountains of Southern Mexico, Longoria discovers the hidden magic of Oaxaca that boasts some of the finest ingredients in Mexico, including chocolate, corn, tomatoes and the much-loved quesillo cheese.
Data di messa in onda
Apr 16, 2023
Eva Longoria visits the northeastern state of Nuevo León, bordering her home state of Texas. As little grows there, and with meat on every menu, inventive and resourceful chefs transform simple ingredients into culinary delights.
Eva Longoria visits the northeastern state of Nuevo León, bordering her home state of Texas. As little grows there, and with meat on every menu, inventive and resourceful chefs transform simple ingredients into culinary delights.
Data di messa in onda
Apr 23, 2023
Eva Longoria visits the state of Jalisco, where much of what is seen is quintessentially 'Mexican' originated. She also discovers that the state capital, Guadalajara, boasts some of the country's most cutting-edge restaurants.
Eva Longoria visits the state of Jalisco, where much of what is seen is quintessentially 'Mexican' originated. She also discovers that the state capital, Guadalajara, boasts some of the country's most cutting-edge restaurants.
Data di messa in onda
Apr 30, 2023
Eva Longoria explores the port gateway between Mexico and the rest of the world, Veracruz, and discovers that in its people remains a defiant spirit, still evident in their character, music, and the bold flavors of their food.
Eva Longoria explores the port gateway between Mexico and the rest of the world, Veracruz, and discovers that in its people remains a defiant spirit, still evident in their character, music, and the bold flavors of their food.
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