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Stagione 2
Data di messa in onda
Giu 02, 2012
Ching heads to Flushing's Chinatown where she explores the mysterious food enclaves and creates a Flushing-inspired dish.
Ching heads to Flushing's Chinatown where she explores the mysterious food enclaves and creates a Flushing-inspired dish.
Data di messa in onda
Giu 09, 2012
The almighty Chinese noodle gets the red carpet treatment as Ching explores the variety of Chinese noodles and how they are used.
The almighty Chinese noodle gets the red carpet treatment as Ching explores the variety of Chinese noodles and how they are used.
Data di messa in onda
Giu 19, 2012
Ching helps her friend, Phil Rosenthal, to prepare Chinese-inspired finger foods for a party he is throwing for his wife's Monica's birthday.
Ching helps her friend, Phil Rosenthal, to prepare Chinese-inspired finger foods for a party he is throwing for his wife's Monica's birthday.
Data di messa in onda
Giu 23, 2012
Ching scours the City of Angels to find the best Chinese offerings in the vast Los Angeles Late-Night street eats scene.
Ching scours the City of Angels to find the best Chinese offerings in the vast Los Angeles Late-Night street eats scene.
Data di messa in onda
Giu 30, 2012
Ching discovers the food from her youth at Monterey Park's Little Taiwan and explores what makes Taiwanese food distinct from other forms of Chinese cuisine.
Ching discovers the food from her youth at Monterey Park's Little Taiwan and explores what makes Taiwanese food distinct from other forms of Chinese cuisine.
Data di messa in onda
Lug 02, 2012
Exploring Chinatown; Flushing-inspired dish.
Exploring Chinatown; Flushing-inspired dish.
Data di messa in onda
Lug 07, 2012
Aromatics take center stage as Ching shows you the superstar ingredients behind every Chinese staple.
Aromatics take center stage as Ching shows you the superstar ingredients behind every Chinese staple.
Data di messa in onda
Lug 11, 2012
Unique vegetarian dishes; Union Square Greenmarket.
Unique vegetarian dishes; Union Square Greenmarket.
Data di messa in onda
Lug 14, 2012
When it comes to spicy food, Chinese food is often not thought of as being part of the conversation. Ching wants to change this perception by showing how Chinese cuisine can be both dangerously hot and pleasantly accessible.
When it comes to spicy food, Chinese food is often not thought of as being part of the conversation. Ching wants to change this perception by showing how Chinese cuisine can be both dangerously hot and pleasantly accessible.
Data di messa in onda
Lug 21, 2012
Chinese cuisine makes the jump from Chinatown to Manhattan's finest restaurants as Ching sees how these superstar chefs have incorporated their favorite elements of Chinese cuisine into their restaurant's menu.
Chinese cuisine makes the jump from Chinatown to Manhattan's finest restaurants as Ching sees how these superstar chefs have incorporated their favorite elements of Chinese cuisine into their restaurant's menu.
Data di messa in onda
Lug 28, 2012
Ching takes on the USA's most beloved dishes as she finds the best burger and spaghetti & meatballs in NYC before spinning a Chinese version of them.
Ching takes on the USA's most beloved dishes as she finds the best burger and spaghetti & meatballs in NYC before spinning a Chinese version of them.
Data di messa in onda
Ago 04, 2012
How American versions of Chinese food differ from traditional versions.
How American versions of Chinese food differ from traditional versions.
Data di messa in onda
Ago 18, 2012
Chinese-inspired desserts including ice cream and pastries.
Chinese-inspired desserts including ice cream and pastries.
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