The masked chef rejected Mao’s challenge, but Mao insisted.
The next scene, we see Shilou working in the restaurant cleaning the dishes when all the lights went out. He was very
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The masked chef rejected Mao’s challenge, but Mao insisted.
The next scene, we see Shilou working in the restaurant cleaning the dishes when all the lights went out. He was very scared when he saw some shadows and then he realized it was Master Luo. Master Luo reminded Shilou of the ice sculpture, and that it would melt in the rain, so they decided to bring it inside. But just as they were about to do it, the lightning hit the sculpture, destroying it. Master Luo comments that it is a sign of bad luck.
Back at the mansion, Mao insists on continuing the battle for Chouyu, believing that Chouyu couldn’t cheat in the match. The masked chef still rejects Mao. To make the masked chef accept the challenge, Mao finished the first battle, cooking and cutting lobster blindfolded. The masked chef was intrigued and impressed, he accepted the challenge. He tells Mao that the second round will be complete deep fry. The condition is whoever finishes the dish first, a complete deep fry, will be the winner.
Shilou decided to go after Mao running in the rain, but after a while he gets lost for a while, finally he reaches the mansion. Meanwhile, back at the mansion, the second round continues and the masked chef thinks that Mao is better than he thought. While the masked chef is making the sauce, Mao announces that he is done. The masked chef’s dish is the Phoenix Tail Lobster, lobster covered with nuts, but since the sauce is not finished, Mao refused to taste it because the meal was incomplete. Mao then reveals his dish, and the masked chef tells him that it’s just a deep fry dish, and he claims that it’s also incomplete. Mao says it’s complete, if he’ll just take a bite. The masked chef did take a bite and he was surprised because the sauce that he’s been looking for in Mao’s dish is inside the lobster and that it’s very good. Mao explains why the sauce didn’t seep out when it fries, it’s the bean curd skin wrapped around the lobster. The masked ch
