Kyodo (Loosely translatable to "archery") is not so much about hitting the target as it is all about the form, skill and practice of the art. A look on the beginning, decline and revival of kyodo
Kyodo (Loosely translatable to "archery") is not so much about hitting the target as it is all about the form, skill and practice of the art. A look on the beginning, decline and revival of kyodo
The "soroban" (Abacus) - a calculation tool no longer used in the Western world but still a common sight in Japan, where education and businesses use it with great succes. Not only are .. show full overview
The "soroban" (Abacus) - a calculation tool no longer used in the Western world but still a common sight in Japan, where education and businesses use it with great succes. Not only are skilled users faster than an electronic calculator, it also teaches students amazing mathematical skills
The wall scroll is not just used for decoration, it has a special role during the tea ceremony that is still practiced in Japan. From the special placement in a room to the padding of the scroll itself, everything must considered.
The wall scroll is not just used for decoration, it has a special role during the tea ceremony that is still practiced in Japan. From the special placement in a room to the padding of the scroll itself, everything must considered.
The first part of two episodes focussing on the ancient Japanese epic that left a huge impact on the cultural history of Japan, "The tale of Genji", written in the Heian period. This part details the author, characters and plot.
The first part of two episodes focussing on the ancient Japanese epic that left a huge impact on the cultural history of Japan, "The tale of Genji", written in the Heian period. This part details the author, characters and plot.
Matcha, the powdered residue of ground green tea leafs, has been a key ingredient in the Japanese tea ceremony for more than a millenium, but nowadays it's also being used in more than just tea.
Matcha, the powdered residue of ground green tea leafs, has been a key ingredient in the Japanese tea ceremony for more than a millenium, but nowadays it's also being used in more than just tea.
