All Across Oregon

Come with us to a Medford and a family-run bakery for pastries for all kinds, including a huge gluten free cinnamon roll! We follow that up with bentos, and vegan nachos.

Pancakes, omelets, muffins, charter fishing, homemade ice cream, and fish & chips in the beautiful coastal towns of Coos Bay, North Bend and Charleston, Oregon.

We’re back at the Beautiful Coastal town of Coos Bay , North Bend and Charleston. It’s a fast ride, literally... We eat mouth watering gourmet burgers, speed along the sand dunes, get a rich history lesson and feat, even more . All Across Oregon...here we go!

We head back to the breathtaking Klamath Valley and start our day visiting a family run business that takes you out on clear, see through kayaks. From there, we head to a family run resort that has so much to offer, you'll need a couple of days to experience it all.

We visit two of our very local towns, Medford and Ashland. These are two special places for us. We'll introduce you to a new family run fusion restaurant. Then head out to explore some bike riding trails in Ashland and meet another family run business for some great food and drinks to finish the day.

Join us in the charming town of Grants Pass, and experience New York-style bagels, a talented local potter, an artisanal distillery, and the loving workers of the Humane Society.

In Eugene, we make a quick stop at Vinny's and make a chicken parmesan wedge. We also meet chefs who put their spins and personalities into the food they serve.

Day 2 in Eugene. We visit a hip breakfast place in the Downtown Market district, a landmark Italian Restaurant, and then check out the Museum of Natural and Cultural History.

In Bandon, we experience plentiful food, breathtaking scenery, and interesting people.

Some of the best Mexican food in Central Point, a hip coffee shop in Ashland testing new technology in espresso makers, and a historic mountain lodge just below the summit of the Siskiyou Mountains.