The bunting has once again been strung up around the Bake Off shed to welcome a fresh new batch of bakers hoping to win the title of Australia's best amateur baker. Each week, one will .. show full overview
The bunting has once again been strung up around the Bake Off shed to welcome a fresh new batch of bakers hoping to win the title of Australia's best amateur baker. Each week, one will be crowned Star Baker and one will be waved goodbye until just three remain to bake their way to glory in the Grand Final.
It's bread week and our bakes must rise to the challenge. They'll take on a Rye and Beetroot bread and add their own twist to the pretzel show stopper challenge.
It's bread week and our bakes must rise to the challenge. They'll take on a Rye and Beetroot bread and add their own twist to the pretzel show stopper challenge.
The bakers are tasked with the toughest technical challenge to date, as judge Maggie asks them to make her chicken pie, followed by showstopping pavlovas.
The bakers are tasked with the toughest technical challenge to date, as judge Maggie asks them to make her chicken pie, followed by showstopping pavlovas.
The remaining bakers tackle British week as they make signature sponges, Bakewell tarts and a very British showstopper. Who will make it to the semi-final?
The remaining bakers tackle British week as they make signature sponges, Bakewell tarts and a very British showstopper. Who will make it to the semi-final?
It's the semi-final and celebrations week. The remaining bakers tackle hot cross buns and mince pies, and make a wedding cake that won't get left at the altar.
It's the semi-final and celebrations week. The remaining bakers tackle hot cross buns and mince pies, and make a wedding cake that won't get left at the altar.
It's the final and the three remaining bakers are joined by family and friends as they bake their hearts out to be crowned Australia's best amateur baker.
It's the final and the three remaining bakers are joined by family and friends as they bake their hearts out to be crowned Australia's best amateur baker.
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