Chef Jonah Miller's Spanish cuisine meets the Mediterranean flavors of colleague Einat Admony; ingredients include salsify, maple sugar and beef brisket.
Chef Jonah Miller's Spanish cuisine meets the Mediterranean flavors of colleague Einat Admony; ingredients include salsify, maple sugar and beef brisket.
First round champs Edi Frauneder and Franklin Becker square off in a quarterfinal match to see who will advance to the semi-finals, as they cook with cuttlefish, chocolate and chicken livers.
First round champs Edi Frauneder and Franklin Becker square off in a quarterfinal match to see who will advance to the semi-finals, as they cook with cuttlefish, chocolate and chicken livers.
New York chef Joey Campanaro competes against James Beard Award-winner Tony Maws in a quarterfinal match. Ingredients include: suckling pig; ostrich egg; and tamarind.
New York chef Joey Campanaro competes against James Beard Award-winner Tony Maws in a quarterfinal match. Ingredients include: suckling pig; ostrich egg; and tamarind.